Richer and fuller than most white teas, if you’re looking to explore the elegant world of Chinese tea then White Peony Tea is the perfect introduction. After brewing a cup, we recommend taking a sip then closing your eyes and basking in the delightful flavours and aroma of this luxurious tea leaf from one of the most exclusive plantations of China.
Among experienced Chinese tea drinkers the leave made to make White Peony Tea are regarded as a gift from nature. As such, White Peony Tea goes through very little processing before it reaches your cup or tea pot.
The leaves are simply picked while its silvery buds are still closed in early springtime in the breathtaking, lush countryside in the Fujian Province close to China’s Fuding City. Unlike other leaves which are steamed or baked, there is no rolling or heating applied to White Peony tea leaves. Instead they are gently withered to allow them to be brewed to make a majestic tasting cup of tea. With every sip you will discover a tea filled with hints of soft fruits and melon tones. The sustained taste of sweetness is one to be savoured before you take your next sip.
White Peony Tea is indeed a gift from nature. Fresh and delicate, this delicious white tea offers a way of rewarding yourself with a sense of luxury every day. The silvery leaves of White Peony Tea provide the tea with a sparkling colour, aroma and taste that remains intact since they were first picked in spring.