Jasmine Basket Flowering Green Tea

This Jasmine Basket Flowering Green Tea  a real showstopper of jasmine teas. After placing the carefully prepared bulb in your glass with hot water, you’re treated to a delightful performance as the bulb opens and the carefully enclosed yellow chrysanthemum and jasmine flowers are released. It’s like watching a bouquet open in your glass, and fully deserving of the title of ‘display tea’.

As befitting such a magnificently prepared display, our Display Tea Jasmine Basket Flowering Green Tea is regarded as one of the highest quality green teas available. Partnering the feast for the eyes is the warm and inviting aroma and the deliciously refreshing taste. The only drawback is following up such a mesmerising experience after inviting friends to share a pot of Display Tea Jasmine Basket.

A sumptuous spectacle for the senses, Display Tea Jasmine Basket also has many health benefits. As with most green teas, Display Tea Jasmine Basket is packed with antioxidants which can help lower cholesterol, reduce stress and improve digestive health. So if you want to discover a the delights of drinking in the sweet, soothing waters of jasmine tea combined with the appearance of a bouquet in your tea glass, we highly recommend adding Display Tea Jasmine Basket to the list of teas you really must try.

BREWING INSTRUCTION:

THE WATER TEMPERATURE

• The golden rule about water temperature is never use boiling water on the tea, whatever kind of tea you are making.
• Green Teas require water at 70°C and black teas require water at 85-90°C.
• These days you can get kettles which enable you to choose your water temperature.

THE AMOUNT OF TEA

• Custom dictates that 4 grams are sufficient for one cup. But the amount is partly a matter of preference.
• In the case of Assam tea, which is naturally very robust, you might want to reduce the strength and brew 3 grams instead of 4.

THE BREWING TIME

• This is a very important step in the art of tea-making. In fact, the brewing time varies depending on the type of tea. An over-brewed black tea will develop a bitter taste whilst an under-brewed white tea will be flat and insipid.
• Black teas are normally brewed for 2-3 minutes, green teas for 3 – 4 minutes. It is a good idea to check the brewing time before making the tea, because some teas need to be infused for very specific times: for example, Jade Pearl is left to infuse for 7 – 20 minutes, whilst Oolong tea will need 5 – 7 minutes for its bouquet to develop fully.
• Brewing is normally done with a lid on, so that the tea retains all its aromas.