This is a truly tropical blend and the perfect caffeinated alternative to a fruity cocktail on a warm summer evening. Our Mango Indica tea combines loose tea leaves from Ceylon and China with the delicious aroma produced by strips of mango, small chunks of dried pineapple, and Marigold petals.
All these ingredients combined create an infusion that’s exceptionally fruity and has an aroma.
We recommend brewing the tea leaf infusion for at least 3-4 minutes to get the most potent flavor and taste. Adding a paper umbrella to complete the effect is, however, optional.