These delightfully shaped tea cakes, which resemble birds’ nests, comprise of chrysanthemum petals and tea leaves picked in the Simano, Pu-erh region of Yunnan, China. This offers a rich mix of sweet notes of chrysanthemum combined with mellow and earthy tones of Pu-erh tea.
The pu-erh tea leaves are considered to be the fine wine of the tea world. When stored properly in dark, cool and dry conditions, Ripened Chrysanthemum Pu-erh Mini Tuocha Tea cakes will age with time, to create a richer, deeper and more complex flavour with each passing year. For this reason, bricks of Ripened Chrysanthemum Pu-erh Mini Tuocha Tea left in storage for several decades this WellTea can.